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Japanese intensive cooking class with Cooking with Yoshiko

October 25 @ 10:00 am - 3:00 pm

Tired of feeling hungry with typical diets? Sick of radical diets not providing long-term outcomes? Annoyed that counting calories isn’t taking you to your goal?
💁‍♀Learn the art of making delicious yet healthy recipes in this INTENSIVE, HANDS-ON and FUN workshop, so you can eat your way to a healthier & happier you. This workshop combines BOTH the Japanese Natural Weightloss 1 & 2 classes for a whole-day intensive workshop.
💁‍♀Follow detailed demonstrations by celebrated chef Yoshiko Takeuchi, who has had over twenty years experience and has frequented some of Sydney’s top kitchens, authored two cookbooks and worked on shows like The Biggest Loser.
💁‍♀Don’t wait to start your healthy weight loss journey – you can eat your way to weight loss with Japanese superfoods NOW!
DID YOU KNOW?
👉The food you eat can either aid your weight loss or be your worst enemy.
👉Using Japanese superfoods in your meal can help you burn fat without feeling hungry.
WHAT’S IN THE CLASS:
✨From superfoods to everyday foods, you will discover the ways of healthy meals that aid weight loss
✨Learn how to cleanse your body and give it the boost you need to start your weight loss journey
✨Produce recipes that are high-fiber, low calorie and properly balanced meals using Japanese superfoods!
✨Create healthy weight loss recipes for breakfast, lunch, dinner, drinks and snacks – weight loss can happen all day!
✨Learn about healthy meal replacements!
✨Find out how to boost your immune system!
✨Optimise your digestive system using superfoods!
✨Find ways to balance your meals so that you don’t go hungry!
✨Learn how to use konnyaku/konjac in your meals to help you feel fuller and healthier
For only $280, you get a 5-hour INTENSIVE hands-on workshop, you will learn how to use Japanese superfoods to boost your weight loss while not going hungry! We only use top quality Japanese ingredients under traditional production methods to make sure the food has the best taste as well as health benefits.
💁‍HIGHLIGHTS!
👉Taught by Chef Yoshiko Takeuchi.
👉Learn through detailed demonstration from the teacher PLUS hands-on practice
👉No washing required, unlike most cooking classes – all you do is learn, cook, eat and have fun!
👉 Enjoy freshly made healthy Japanese foods that are easy to replicate at home!
👉Learn and try Japanese superfoods – the secrets of Japanese health, longevity, immune boosting and weight loss that you don’t know much about!
👉It is plant-based (Cholesterol free)
👉Once you learn the basics of Japanese cooking, it’s easy to add other ingredients you love!
👉Take home recipes to impress your friends and family at home!

Details

Date:
October 25
Time:
10:00 am - 3:00 pm

Organizer

Yoshiko Takeuchi
Email:
yoshiko@cookingwithyoshiko.com
Website:
www.cookingwithyoshiko.com

Venue

Loft & Earth
Level 1, 70 Bronte Road
Bondi Junction, NSW 2022 Australia
+ Google Map
Phone:
02 9387 8777
Website:
www.loft-earth.com.au

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